EST. | 2019

46 Osborne Rd.

Portsmouth, Hampshire 

PO5 3LT

02392341860

 

ABOUT

YOUR NEIGHBORHOOD
SOUS VIDE KITCHEN

No. 46 on Osborne Road is back with a new and improved modernised space. 

Our restaurant hosts a warm and mellow ambient interior. 

This is perfect for everything from a light lunch with family and friends to a night full of cocktail tasting whilst indulging in our luxurious evening menu.

To reserve a table at Forty-6 please call us on 02392341860.

 

FOOD

FRESH, LOCAL AND HOMEMADE

Here at Forty-6, we believe that the best kind of food is made using fresh, local ingredients and ensuring that every element of every dish is made in house. We source all of our ingredients locally and take pride in the knowledge that we are delivering only the best food to all of our customers.

 

We pride ourselves on being a 'Sous Vide Kitchen' here at Forty-6, but what does that mean?

It means that we cook certain elements of our dishes using the French Sous Vide method. We do this by sealing them in a small pouch to make sure none of the flavours escape and cook them in a water bath over the course of an average of 18 hours.

This ensures that every dish is packed to the brim with flavour whilst maintaining all of the nutrients that make eating our food so good.

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INSTAGRAM

TAG US @FORTY6SOUTHSEA
 
 
CONTACT US

We love hearing from our guests! 

If you have any enquires then please do not hesitate to contact us.

OPENING HOURS

Monday - Closed

Tuesday - 8:00am -  11:00pm

Wednesday - 8:00am - 11:00pm

Thursday 8:00am - 11:00pm

Friday 8:00am -  midnight

Saturday 8:00am - midnight

Sunday 8:30am - 5:00pm

 
 

TESTIMONIALS

"If I could recommend somewhere for a delicious meal, made with quality ingredients and served with love, it would be @forty6southsea- southsea folk, go check this place out because I am blown away by how good it is."

- @mindfulsouthsea

"Forty-6 combines fine dining with a casual and relaxed atmosphere. The flavour combinations paired with the extensive drink menu give an experience that is hard to find in many places outside of London. Contemporary and stylish, a real treat for any culinary fan. A big thanks to all your fantastic staff for such a wonderful time."

- Laura Blackman

© 2019 by Forty-6.

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